Thursday, 4 September 2014

Bake With Me- American Muffins

Hiya lovelies,
So today I am here with a recipe for American Muffins. I am yet to give these the taste test so don't hold me to them tasting fab.
INGREDIENTS
  • 150g Plain Flour
  • 1 1/2 level teaspoon Baking Powder
  • 1/4 level Teaspoon Salt
  • 1 Medium Egg
  • 40g Caster Sugar
  • 110ml Milk
  • 50g Butter
METHOD
  1. Prepare muffin tins with paper cases.
  2. Preheat oven to 200 deg C/ Gas Mark 6.
  3. Sieve flour, salt and baking powder into a large mixing bowl. Add sugar and stir well.
  4. Gently melt the butter in a saucepan and leave to cool slightly.
  5. Beat the egg in a small basin.
  6. Stir in the milk and the melted butter.
  7. Pour all the wet ingredients into the dry ingredients
  8. Gently stir in any other flavourings.
  9. Spoon the mixture into paper cases so that each case is no more than 3/4 full.
  10. Bake for 20-25 minutes until tops are light brown and will spring up when pressed gently.
I hope you enjoyed this post.
Thank you for reading.
Eleanor Rachel
xo

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